S'mores Cupcakes

So here is a simple recipe with a professional look!

The S'mores Cupcake:
What you will need:

• 1 box Devil's Food Cake Mix (the more chocolaty, the better)
• box of graham crackers (1/2 box for crust; 1/2 box for garnish) 
• bag of mini marshmallows
• vanilla or marshmallow frosting  
• chocolate syrup

Let's get started:
Grease muffin pan with baking spray (with flour in it). Put in cupcake baking liners in pan. Break up about 5 graham crackers into 1" squares. Place a square into each of the cupcake liners.
Follow directions on box for cake mix. Pour the batter in the cups, over the graham cracker square. Bake for time indicated on package.

While cupcakes are baking, put about 8-10 graham crackers into a plastic zip-lock bag. Crush crackers into a crunchy dust. Place in a small dish or bowl and set aside.

After cupcakes cool (about 15mins), ice them with the vanilla or marshmallow frosting. Take cupcakes and roll the icing tops in the graham cracker crumbs and cover completely. 
Then place 3 mini marshmallows in the center of the icing. Drizzle with chocolate syrup for garnish. 
Makes about 24 cupcakes.


Then serve, eat & enjoy! :)